Saturday, June 15, 2013

Cinnamon Roll Cookies

This cookie is a two-parter. . .

I will post both recipes with photos of how to roll them.

Vanilla Dough:

1 cup butter
1 1/2 cups powdered sugar
1 egg
1 1/2 tsp vanilla
1 1/2 tsp butter flavoring
2 tsp baking powder
1 tsp salt
2 1/2 cups flour

Cream together butter and sugar.  Add egg.  Add dry ingredients and mix well.  Roll out onto floured board to 1/4" thickness.

Cinnamon Dough:

3/4 cup butter
1 1/2 cups brown sugar
2 eggs
2 tsp vanilla
1 tsp baking powder
1/2 tsp salt
3 cups flour
1 Tblsp cinnamon

Cream together butter and brown sugar.  Add egg.  Add dry ingredients and mix well.  Roll out onto floured board to 1/4" thickness.

lay rolled out cinnamon dough onto rolled out vanilla dough.  Cut edges so they are the same size.

Gently roll the dough into a tube, like you would roll fresh cinnamon rolls.


 

 
Cut with sharp knife into 1/4" slices.
 
Place on parchment paper lined baking sheet.
 
 
Bake @ 350 for 8 minutes.
 
 
Cool and serve!
 
 
 

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