1 cup butter
1/2 cup brown sugar
1/2 cup white sugar
2 eggs
1/2 tsp vanilla extract
1/2 tsp banana extract
1 tsp baking soda
1 tsp salt
1/2 cup dried bananas
1/2 cup dried pineapple
1 cup coconut flakes
Finely chop dried bananas and dried pineapple in a food processor. Cream together butter and sugars. Add egg, vanilla and banana extracts. Add dry ingredients, coconut and chopped, dried fruit. Bake on ungreased cookie sheet @ 350 degrees for 8 minutes.