Friday, May 3, 2013

Oatmeal Scotchies

1 cup butter
1 1/2 cups brown sugar
2 eggs
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 cups flour
1 1/2 cup oats
1 pkg butterscotch chips

Preheat oven to 350F.  Cream brown sugar and butter together on medium speed.  Mix in eggs and water.  Reduce speed to low and gradually mix in dry ingredients.  Drop on an ungreased cookie sheet by spoonful.  Bake for 8 minutes.

No comments:

Post a Comment